A classic balsamic vinaigrette with our combination of red bell peppers, garlic, parsley, oreganum and basil.
Code 10010264
Balsamic Vinaigrette (2L)
Contains sulphites.
Ideal in salads and pastas, or to enhance the taste of meats and poultry.
Try our recipe: Roasted Beetroot, Halloumi & Walnuts
INGREDIENTS
Water, tomato (from paste), vinegars (balsamic (8.8%), red wine), sugar, salt, food acids (330, 260), bell peppers, garlic, colour (150d), thickeners (407, 410, 415), yeast extract, herbs, preservatives (211, 202, 223, 224), natural flavours, antioxidant (385). Suitable for Vegan | Vegetarian
Servings per package: 80 Serving Size: 25mL Average Per Serve Average Per 100g Energy 59kJ 222kJ (14Cal) (53Cal) Protein LESS THAN 1g LESS THAN 1g Fat, Total LESS THAN 1g LESS THAN 1g - Saturated LESS THAN 1g LESS THAN 1g Carbohydrates 3.0g 11.3g - Sugars 2.9g 10.9g Sodium 231mg 877mg COUNTRY OF ORIGIN: Made in New Zealand from local and imported ingredients.
Before opening store at ambient temperature (18° - 22°C). Refrigerate after opening.
This product has shelf life of 18 months from date of manufacture.
Use within 30 days of opening.